RCSU: Hospitality Virtual Training
accessible. comprehensive. interactive virtual training. private club & hospitality focused.
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brought to you by 2017 & 2018 Staff Training Company of Year, RCS Hospitality Group
ON STAGE: THE PERFORMANCE OF FOOD & BEVERAGE SERVICE
ABOUT THE COURSE
We named this course “On Stage” because in the hospitality business, staff and management--and their environment--must always be “show ready”…because they are always 'on stage'!
Whether at a private club, a public golf course, a casino, hotel, resort, restaurant, or anywhere else—this course will help users understand what it means to be on stage, and how to perform like a STAR while still keeping the focus on the customer or member.
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The course is broken down into five main sections:
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Dress Rehearsal
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Musical Score
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Acts I-IV
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The Grand Finale
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Epilogue
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By the end of the course learners will understand their role as a memory-maker for their guests, and how to put on the kind of performance that will keep them coming back again and again.
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This course contains both interactive questions within the course and end-of-chapter tests.
INVESTMENT
AUDIENCE
RESOURCES
ACCESSIBILITY
CERTIFICATION
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~50 minutes
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F & B staff
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RCSU Workbook for note taking
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"Think Strawberries" speech
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"Helpful Verbiage" infographic
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Closed captioning (English*)
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English narration*
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Mobile friendly
*TRANSLATIONS COMING SOON:
Spanish
Chinese
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Which language would you like to see our programs delivered in? Contact us to let us know!
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RCS Staff Certification Level 1